Victorinox 40520 Review
A fine-quality chefs knife for only $24.98, this Victorinox 8-inch knife has a textured grip and a lightweight, balanced feel. Perfect for chopping, slicing, and mincing at great speeds, the blade features a surprisingly sharp, fine edge. If you prefer a heavy, forged knife, then this knife isn’t for you, but many professional chefs appreciate the lightness of the stamped blade, which reduces arm fatigue after hours of use. For the low price, we were satisfied with this chefs knife, which for the most part seems like it will hold up to repeated use.
Blade retains its fine edge and sharpness
Extremely lightweight with a 2-inch slip-resistant handle
Easy to manipulate quickly
Tip is very thin and at risk of breaking
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