Wusthof 4175 Review
Forged in Germany with high carbon stainless steel, this Wusthof 7-inch santoku knife features a strong, resilient blade that doesn’t rust or stain. With the hollowed edge, it chops through dense and soft foods equally well, so carrot pieces won’t go flying off the cutting board anymore. The knife is designed to stay sharp for long periods of time. The handle has a nice, comfortable contour and slim shape. As with any high-quality knife, special care with washing and sharpening is required, but this santoku knife, amazingly low-priced at $69.99, is guaranteed for a lifetime.
Blade stays sharp for a long time and is stain-resistant
No-slip handle with a pebble grain surface and slim, contoured shape
Cuts and chops hard foods easily
Durable, strong construction
Hand-washing is recommended
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