{"id":2507,"date":"2012-01-13T12:54:45","date_gmt":"2012-01-13T17:54:45","guid":{"rendered":"http:\/\/10rate.com\/?page_id=2507"},"modified":"2014-07-30T09:00:55","modified_gmt":"2014-07-30T14:00:55","slug":"oxo-1064754-review","status":"publish","type":"page","link":"https:\/\/10rate.com\/oxo-1064754-review\/","title":{"rendered":"OXO 1064650"},"content":{"rendered":"
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\n \tSantoku Knife <\/span>\n <\/td>\n\n \t8.5\/10<\/span>\n <\/td>\n<\/tr>\n<\/table>\n<\/div>\n

By Brittany Rowland<\/a><\/strong>
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\"OXO
\nIf you\u2019re looking for an agile, lightweight santoku knife for finely mincing or chopping foods, then the OXO 1064650 may be the knife for you. This six and a half inch blade is made of a strong stainless steel and is full tang for durability and balance. It rests comfortably in the hand thanks to its soft, ergonomic grip that won\u2019t slip even if your hands get wet. And it\u2019s extremely sharp, requiring careful handling. OXO says that the knife can go in the dishwasher, but it doesn\u2019t recommend it. Instead, hand wash it and dry it immediately to preserve the knife\u2019s fine edge.
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\n Strengths<\/span><\/p>\n

Full tang for proper balance and great strength<\/p>\n

Nonslip, ergonomic handle is comfortable to grip<\/p>\n

Lightweight and agile<\/p>\n

Able to mince foods very quickly and finely<\/p>\n

Keeps its sharp edge for a long time<\/p>\n

Great value\n<\/p>\n

Weaknesses<\/span><\/p>\n

Doesn\u2019t come with a sheath or box for storage<\/p>\n<\/p><\/div>\n<\/td>\n<\/tr>\n

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\"Brittany<\/a><\/td>\nBrittany Rowland researches new developments in Appliances, Kitchen and CE products features with a vigor to which few would aspire… but someone has to do it.<\/span> See more about Brittany<\/a><\/strong><\/sup><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

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Prices<\/h2>\n
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